An Automatic Pellet Frying Line is an industrial system designed for the automated production and frying of pellet snacks, such as Fryums, 3D snacks, and shaped pellet products. These systems are widely used in the snack food industry for their ability to handle large volumes, provide consistent product quality, and reduce manual labour.
Output capacities range from 100 to 1,500 kg per hour, with common models supporting 300 kg/hr, 500 kg/hr, 1,000 kg/hr, and even higher.
Construction primarily in food-grade stainless steel (often AISI SS-304) for hygiene and corrosion resistance.
Multiple heating options available, including diesel, gas, LPG, wood, thermic fluid.
Integrated systems typically include pellet feeding elevator, pre-fryer, main fryer with submerger/conveyor belts, de-oiling conveyor, and vibratory billet screen for debris removal.
Automatic oil temperature control and inline oil filtration systems supportconsistently high product quality and extended oil life.
Modular design allows for the addition of blanchers, flavouring stations, and packaging units for a turnkey snack line.
Operational Flow OfFully Automatic Kurkure Frying Line.
Pellets are loaded into a hopper and elevated by a conveyor to the fryer.
Main fryer uses submerger and conveyor belts to ensure even frying and preventsfloating, ending to uniform colour and crispness.
Products pass through a de-oiling conveyor to remove excess oil prior to cooling seasoning, and packing.
Advantage and Applications ofFully Automatic Kurkure Frying Line.
Continuous high-capacity production, ideal for commercial snack manufacturers.
Consistent oil management and temperature control deliver uniformity and improveproduct shelf-life.
Designed for snack pellet varieties, such as Fryums, rings, 3D shapes, and both plain and coated products.
Price: